Houses
L'Hoste
Champagne house L'Hoste produces sparkling wines and has recently expanded into still-wine production under the Coteaux Champenois appellation.
- Location
- France
- Known for
- Champagne production · Coteaux Champenois still wines
Style
L'Hoste operates across two distinct wine categories within the Champagne region. The house is established in traditional champagne production using méthode champenoise. In 2026, L'Hoste launched a white wine under the Coteaux Champenois appellation, sourced from Bassuet, marking a diversification into still-wine production. This move reflects a broader trend among champagne producers exploring the full range of expressions their terroir can offer beyond sparkling formats.
History
L'Hoste is a champagne house with roots in the Champagne region. The house announced its entry into still-wine production in April 2026 with the release of a Coteaux Champenois white from Bassuet. This expansion demonstrates the house's willingness to engage with lesser-known appellations that sit within Champagne's boundaries, drawing on shared terroir while operating outside traditional sparkling-wine conventions.
Cuvées
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l-hoste-bassuet-coteaux-champenois-blanc
NV
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l-hoste-coteaux-champenois-blanc
blanc de blancs · NV
Recent
- Release
L'Hoste has launched a white wine under the Coteaux Champenois appellation, marking the house's entry into still-wine production alongside its established champagne activity.
Read article Google News — champagne (FR) 10 April 2026