Champagne Tasting returns to Paris for its ninth edition at a new address

What happened

Champagne Tasting, now in its ninth year, convened at Carreau du Temple in Paris's 3rd arrondissement on 25 April 2026. The event brought together champagne producers and enthusiasts under one roof, continuing a tradition that has established itself as a fixture in the Parisian calendar dedicated to champagne culture. Notably, this edition marked the first time the gathering had been held at Carreau du Temple, representing a meaningful shift in the event's geography within the capital.

Why it matters

For an event that has run for nine consecutive editions, a change of venue is no small matter. Carreau du Temple — a landmark space in the heart of the Marais — lends the occasion a distinct character, and its selection signals a considered ambition to match the scale and standing that Champagne Tasting has earned over the years. The move places the event within one of Paris's most culturally animated districts, offering producers a setting commensurate with the seriousness with which champagne is increasingly regarded beyond the traditional trade circuit. That producers and enthusiasts gathered together under the same roof also speaks to the event's inclusive spirit: it is as much a forum for discovery as it is a professional showcase.

Context

Champagne Tasting has grown steadily since its inception, building a reputation as one of the more thoughtful annual celebrations of champagne culture in France. Each edition has served as a meeting point for those who make champagne and those who drink it, reinforcing the idea that the category benefits from direct dialogue between producer and consumer. The choice of Carreau du Temple for the ninth edition continues that philosophy in a new setting — one with its own history as a gathering place in the city. Paris's 3rd arrondissement, long associated with craft, commerce, and cultural exchange, provides a fitting backdrop for an event that positions champagne not merely as a luxury commodity but as a living, evolving tradition worthy of serious attention.